Cheese
Chilli Patty

Crunchy layer of golden breadcrumbs filled with a classic combination of melting cheese and steamy chillies!

Serve it hot & experience the magic!

Goes Best With

Tomato
Ketchup

Garlic
Mayo

How to Plate it

Chilli Cheese Tortilla Wraps
Chilli Cheesy Crunchies
Cheese Chilli Burger

Product information

Nutrition Information*
per 100 g
Energy

290 Kcal

Total Carbohydrates

21.5 g
of which Sugars
- Dietary Fiber

1.5 g
1.5 g
Protein

9.0 g
Total Fat

18.5 g
Saturated Fat

10.5 g
Trans Fat

< 0.1 g
Cholesterol

25 mg

*Approximate Values

OUTER

12.96 kg (12 Inners)

INNER

1.08 kg

SERVINGS PER INNER

12 x 90 g*

STATUS

Par-Fried, Frozen

SHELF LIFE

12 months

PREPARATION METHODS

Deep Fry for
3 min 30 sec

* Weight & size may vary slightly

NO ARTIFICIAL
COLORS & FLAVORS

NO
PRESERVATIVES

100%
VEGETARIAN

TRANS FAT
FREE

NO ARTIFICIAL
INGREDIENTS

Cooking Instructions

Preheat the oil in a wok/kadhai
(max temperature up to (180 -185°C).

Take the product from the freezer and fry directly. Do Not Thaw.

Put the desired quantity in 185°C hot oil and fry the product till
internal core temperature is >72°C.

Seal & keep the remaining product in freezer.