Terence D'Cruz is an engineering graduate from Bharathiar University. He has 26 years of rich experience as an engineer at both national and international levels. Passionate about engineering and automation, he carries a unique experience in the food industry as a seasoned food engineering professional.

During the last eight years with Tasty Bite^®, he has played a vital role in planning & executing strategic plans across all business segments at the factory level. His keen vision for engineering promotes the best organizational patterns and practices to keep the facility future ready and tackle high-level challenges and balances quality with speed.

Abhash Nigam is a seasoned professional with a passion for driving business growth. He holds an MBA degree from the esteemed Great Lakes Institute of Management, where he specialized in Marketing and Finance. For the past 10 years, Abhash has been an integral part of the Tasty Bite family and during his tenure, he has made significant contributions to the company's success through his expertise in business development, account management and customer service management in the B2B sector.

With his strategic approach and customer-centric mindset, Abhash has played a crucial role in expanding the business and he currently head the sales & marketing for TFS, the company’s foodservice division.

Ankit Singhal is the deputy general manager of our supply chain. He holds a B. Tech in agricultural engineering from G.B Pant University of Agriculture and Technology and holds a management degree from the Institute of Rural Management (IRMA). He is a Certified CII SCM Pro and an expert in identifying and managing risks in the commodity value chain. He also brings a deep understanding of the agriculture and food supply chain.

Bikram Keshari Barai is a Doctorate in Food Technology, from ICT, Mumbai, Bikram has over 20 years in various Industries spanning Gums & Confectionery, Breakfast Cereals, Foods etc. He has previously been leading the Quality Food Safety vertical at Mars Wrigley India, Kelloggs & Tilda. With Key experience and Expertise in Food Safety &  Quality Systems. He has worked and significantly contributed in the areas of Rice Post Harvest Technology, GFSI Standard Implementations, Storage & Pest Control, New Product Development, Food Regulatory and Cultural transformations. He also has a keen interest in Industry-Academia relations and has served as Faculty at the University Department of Chemical Technology, Mumbai and as a visiting Faculty at the VJTI, Mumbai.

Ms. Sandhya Khorate is a professional Chef with 21 years of experience in Operations, Research & Development, Quality, Project Management, 3 P Management, Process Optimisation & Value Leadership, Designing & Planning, Risk Assessment & Collaboration across Food & Beverage domain in India & abroad. Earlier associated with Holiday Inn India(Six Continents), Al Ghaliya Group(Bahrain), with Tasty Bite since 2008.

Sharad Nawani has masters from NITIE, Mumbai and 15+ years of diverse and rich experiences in Planning, Manufacturing and Logistics. He loves to partner with CEOs/ Business Leaders to drive Growth, PAT & Cash Objectives. He has worked with organizations like P&G, Mondelez International, J&J and Godrej Consumer in various roles contributing to supply chain agenda across India, APAC & Africa. He is passionate about talent management, sustainability & governance. He is deeply interested in following emerging technologies and newer business models.